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4.6
Meny
Boka Bord
4.6
Meny
Boka Bord
Stad: Waxhaw, 112 E South Main St, Waxhaw, United States Of America, 28173
Upptäcka, Visa-kort, Cocktails, Rullstolsanpassat
3.9
Meny
3.9
Meny
Stad: Waxhaw, 1201 N Broome St, 28173, Waxhaw, US, United States
Hundar tillåtna, Tillgänglighet för rullstolar, Tv, Wifi
3.4
Meny
Boka Bord
3.4
Meny
Boka Bord
Stad: Waxhaw, 8121 Kensington Dr, 28173, Waxhaw, US, United States
Accepterar kreditkort, Servering utomhus, Tv, Debitera
4.5
Meny
4.5
Meny
Stad: Waxhaw, 28173 Waxhaw, United States
"This is the best gluten-free pizza I've ever tasted. Absolutely amazing! I don't live nearby, but I will make the effort to come here for the best piz..."
4.6
Meny
Boka Bord
4.6
Meny
Boka Bord
Stad: Waxhaw, 401 E South Main St, 28173, Waxhaw, US, United States
Veganska alternativ, Accepterar kreditkort, Servering utomhus, Tv
4.3
Meny
Boka Bord
4.3
Meny
Boka Bord
Stad: Waxhaw, 112 E South Main St, Waxhaw, 28173-7013, United States Of America
Vegetariska alternativ, Accepterar kreditkort, Servering utomhus, Gatuparkering
4.8
Meny
4.8
Meny
Stad: Waxhaw, 116 W North Main St, Waxhaw I-28173-6035, United States
"We dine here frequently, but the Tuesday night fish and chips for just $10 is by far the best deal! You can enjoy it alongside a pint of Guinness, Har..."
3.1
Meny
Boka Bord
3.1
Meny
Boka Bord
Stad: Waxhaw, 2538 Cuthbertson Rd, Waxhaw, 28173, United States Of America
"Love this store! Great food"
4.3
Meny
Boka Bord
4.3
Meny
Boka Bord
Stad: Waxhaw, 8163 Kensington Dr, Waxhaw, NC 28173, United States
Leverans, Tillgänglighet för rullstolar, Parkeringsplats, Tv
4.6
Meny
Boka Bord
4.6
Meny
Boka Bord
Stad: Waxhaw, 203 N Broome St, 28173, Waxhaw, United States
"Pretty darn good food, great service and friendly staff."
Pris
Genomsnittspriset för Vingar är:
112 kr
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Dessa recensioner avser endast de nämnda ingredienserna.
These are hands down the best wings I've ever hadThis is my go to wing recipe, they stay crispy even after coated in the buffalo sauce.
These are not Buffalo, NY style. Buffalo style wings are deep fried, "naked." No flour.
I pulled the wings from the pan, let them dry for 3 minutes then dipped them in the hot sauce. Then broiled them for 3-5 min on high.