Öppettider
Popeyes Louisiana Kitchen - Öppettider
För närvarande stängt - Öppnar klockan 10:00
Måndag
10:00-20:00
Tisdag
10:00-20:00
Onsdag
10:00-20:00
Torsdag
10:00-20:00
Fredag
10:00-20:00
Lördag
10:00-20:00
Söndag
10:00-20:00
Restauranger i Colma öppna nu
4.5
Meny
Boka Bord
4.5
Meny
Boka Bord
Stad: San Francisco (nära Colma), 525 Haight St, San Francisco, United States
"The best garlic noodles in San Francisco! These are the best I have ever had in my life! The Phobrühe was amazing and complex, and delicious on its ow..."
4.2
Meny
Boka Bord
4.2
Meny
Boka Bord
Stad: San Francisco (nära Colma), 4039 18th St, 94114, San Francisco, United States
"Very good, but overpriced."
4.6
Meny
Boka Bord
4.6
Meny
Boka Bord
Stad: San Francisco (nära Colma), 60 Morris St, 94103, San Francisco, United States
"I don't even understand how something this healthy and delicious is also this affordable!! Whole Foods could easily charge double for the same thing."
4.1
Meny
Boka Bord
4.1
Meny
Boka Bord
Stad: South San Francisco (nära Colma), 101 Oyster Point Blvd Ste 107, South San Francisco, California, USA, 94080, United States
"Delicious and"
4.6
Meny
Boka Bord
4.6
Meny
Boka Bord
Stad: Burlingame (nära Colma), 270 Lorton Ave, 94101, Burlingame, United States
"Absolutely scrumptious! The hummus and salad were delightful."
4.6
Meny
Boka Bord
4.6
Meny
Boka Bord
Stad: San Francisco (nära Colma), 2257 Market St, San Francisco, CA 94114, USA, United States
"Great place to meet for an early morning coffee"
4.5
Meny
Boka Bord
4.5
Meny
Boka Bord
Stad: Alameda (nära Colma), 1342 Park Street, Alameda, United States Of America
"I love this place :"
4.7
Meny
4.7
Meny
Stad: Alameda (nära Colma), 1245 Park St, 94501, Alameda, US, United States
"Best Sashimi Chirashi and Kirin Ichiban Beer East Bay."
4.2
Meny
Boka Bord
4.2
Meny
Boka Bord
Stad: Alameda (nära Colma), 409 S Shore Center, 94501, Alameda, US, United States
"This is our favorite place for blown in the environment. they have great variety and quality. the sort is too big? but the product is so good, I tend..."