

Restauranger besökta av Adriana
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Recensioner

Adriana
17.07.2024 - 22:43
The tables don't match so it's not level so when you have your food it's hard to be next to someone when your plate needs to fit on one side and also the tables rock they probably need to be replaced

Adriana
17.07.2024 - 15:56
Would give more stars if the restaurant wasn't closed and Open table notified of the restaurants closure!! This restaurant is closed for remodeling and Open table still took the reservation! Showed up

Adriana
17.06.2023 - 10:14
I love flying star. The Athena salad is amazing. It has fritted Feta balls in it and they are something you will long later, I promise. I like the Buddha...

Adriana
29.05.2023 - 11:34
I give this place 3 chances and for some darn reason they always super slow or super rude. I keep taking leap of faith thinking they changed and become better. Literally for an once cream custard with

Adriana
29.05.2023 - 10:48
We had breakfast here. Everything was very clean, we're here at 830. The food was fresh and hot. The staff was very friendly and fast. There were a lot of options for the price. We spent $25 on two of

Adriana
29.05.2023 - 07:54
Richelle was so helpful and nice. She proposed delicious food. My brother really likes his custard, he sucks it through a straw

Adriana
13.05.2023 - 04:31
We felt very welcome when we Arrived and ordered the breakfast burritos with a coffee. The green chile was very flavorful and the cheese was perfectly melted in between the other ingredients. All that

Adriana
12.05.2023 - 12:04
I'm still trying to understand the appeal. I have now tried on several occasions, two of their pizzas, their spaghetti, meatballs, Mozzarella sticks, French bread and Tiramisu. My favorite was her Tir

Adriana
27.04.2023 - 15:06
This place was so good I ordered it 3 nights in a row from Uber Eats. Solid West coast/southwest Mexican food. I?ve had it all. Beef tacos, fish tacos, rolled tacos, the Texas burrito, the New Mexico

Adriana
14.03.2023 - 06:23
Good pizza, a little light on the crust. We got the New Mexico style with no onions. The pizza was extremely tasty had a good mix of flavor and spice with the green chili. Again the only issue was the
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