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Restauranger besökta av Tom

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Tom

17.09.2023 - 18:22

I had a nice dinner here a few nights ago but possibly didn't choose the most exciting thigs on the menu tomato and tune salad patatas bravas. The food was fine but not very exciting. Service was frie

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Tom

17.09.2023 - 15:22

Terrible service. Waiter both grumpy and rude. Would not recommend this place to anyone. There are plenty of other places close by who would be glad of your custom.

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Tom

17.09.2023 - 05:26

We had the pleasure of visiting here for Sunday lunch and we were seated in the garden as the weather was glorious. We were greeted warmly by Olivier and Nathalie (Olivier is front of house and Nathal

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Tom

16.09.2023 - 15:56

We like to go out for Sunday lunch..we went to Athenry and decided on Newpark bistro..met with nice waitress and showed us to a table..we ordered beef and my wife had scallop salad..the beef arrived w

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Tom

16.09.2023 - 13:27

Great Cocktails, great staff, would certainly recommend it!

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Tom

15.09.2023 - 17:21

I'm rating 5-stars because of the food, top drawer chicken tikka. Id ay atmosphere could be better if they played some Indian music through speakers so it's not silent. Our server was super nice, ill

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Tom

15.09.2023 - 15:20

Turned up buzzing for a good night, got there and atmosphere was awful, bouncers ruining everything, served us and then closed the douce at 5 o clock. Awful experience, wouldn’t go again, doesn’t comp

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Tom

14.09.2023 - 14:44

I love coming here for takeout. The service is always fantastic and the restaurant is simple and clean.The sushi is always amazing. The last time I went, I strayed away from the sushi and got chicken

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Tom

14.09.2023 - 12:40

Great hole in the wall spot for egg crepes! Literally a hole in the wall, it's takeout only. The menu is small and limited, but everyone (including myself) goes for the egg crepes. The price is unbeat

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Tom

14.09.2023 - 08:14

I went to this place back when it opened, then never had a chance to go back until recently.The menu has grown drastically, and the quality of the food has increased from its already wonderful positio

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