Rangla Punjab (Bellandur) - Bangalore

Smörkyckling

Boneless

Dal Makhani

Black lentil delicacy prepared with a rich tomato gravy, cream and butter

Smör Roti

Bread made with whole wheat flour, brushed with butter

Baby Majs Manchurian

Deep-fried baby corn balls sautéed with ginger-garlic paste, chilli sauce and chopped vegetables

Baby Majs Masala

Baby corn cooked in a gravy made with onion, tomato, bay leaves, ginger, garlic and spices