Shanti Indian Cuisine - Boston

Kokossoppa

Rich, warm soup made with slightly sweetened coconut milk topped with pistachio.

Naan

Unleavened flour bread baked in a hot tandoor oven.

Tandoorikyckling

Spring chicken marinated in tandoori masala and yogurt.

Chicken Tikka

Tender pieces of meat marinated in tandoori spices and yogurt.

Aloo Gobi

Fresh cauliflower, potatoes and green peas delicately spiced.

Korma

Korma is a mild Indian dish, simmered in a creamy, fragrant sauce with onion, garlic, ginger and cashew nuts. Served with basmati rice. Shrimp Malai Curry shrimp cooked in a mild coconut and onion sauce, tempered with curry leaves, carrots, ginger and rai