The Red Duster - Cowes

#10 - Kebab - Cowes, #12 - Snabbmat - Cowes, Sushi
37 High Street, Cowes, United Kingdom
Rätter: 47

The Red Duster

The Red Duster
4.6 / 5 av 194 Recensioner
Telefon
+441983290311
Adress
37 High Street, Cowes, United Kingdom

Det finns också parkeringsplatser för ditt fordon, närmaste parkeringsplats är Cross Street på 203 meter från The Red Duster i Cowes.

Öppettider

  • Måndag
    12:00-14:00 18:00-22:00
  • Onsdag
    12:00-14:00 18:00-22:00
  • Torsdag
    12:00-14:00 18:00-22:00
  • Fredag
    12:00-14:00 18:00-22:00
  • Lördag
    12:00-14:00 18:00-22:00
  • Söndag
    12:00-14:00 18:00-22:00

Bekvämligheter

Boka nu

Återkoppling

★ 4.6 / 5 av 194 Recensioner

I had a truly enjoyable meal that was of high quality, accompanied by outstanding service.

We had a wonderful dining experience with excellent service. The menu had something for everyon...

The menu is extensive with plenty of options, and the food was excellent. The service was delig...

A diverse menu with a lot to choose, great food and good value. we will go back to try more fro...

Food was fantastic, service was brilliant. Will be returning.

Menyobjekt

  • Main Courses

    Hot Cauliflower And Roquefort Crêpes

    Hot Cauliflower And Roquefort Crêpes

    Savoury crepes filled with leek and cauliflower cooked in a horseradish and Roquefort cream sauce served with a little basket of hand cut chips.

  • Desserts

    Banana And Toffee Amaretto Custard Crêpes

    Sweet nutmeg crepes brushed with toffee sauce filled with Caramelised banana, finished with amaretto flavoured custard and toasted almonds.

  • Starters

    Chorizo And Bacon Macaroni

    A little pot of warming macaroni cheese flavoured with crunchy bacon and chorizo pieces, served with poppy seeded melba fingers.

    Grilled Garlic King Tiger Prawns

    King Tiger Prawns butterfly cut and grilled with garlic butter, served with Tabasco and lime mayo dip.

    Smoked Haddock Crêpe

    Savoury crêpe filled with smoked haddock, gently cooked in a cream and white wine sauce. Glazed with parmesan to finish.

    Smoked Mackerel With Fiery Slaw

    Fillet of smoked mackerel served on a nest of horseradish and mustard coleslaw. Finished with a drizzle of sweet chilli and baby leaf garnish.

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