New Orleans Grill - Greensboro

Jack Daniels

Served on toasted French bread with roast beef, shredded jack-cheddar cheese mix, bacon, onions, red peppers Jack Daniels barbeque sauce

Stekt Bläckfisk

Crispy fried calamari generously tossed in a Cajun seasoning served with a herb marinara sauce

Stekt Pickles

Hand-battered pickle chips fried to perfection

Paella

Chicken, shrimp, roasted red peppers, black olives, green onions rice sautéed with garlic in a tomato sauce; topped with mussels clams in shell

Svartad Lax

Served on toasted hamburger bun with a Salmon fillet rubbed in our secret blackening spices, lettuce, tomato honey mustard

Krabbadopp

Creamy homemade crab dip served with garlic pita chips