De Ganck - Affligem

We went to dinner on Father's Day with two kids there from 12:30 to 1530, too long! The food floated nothing to eat, and the price was too much cattle lobster of the deep freezer steak saignant was a leather rag, just not to. 3 tables that say enough

Market menu to 70 dollars with four choices of privileges and three main dishs. Expected high, but barely reaches the level. Carpaccio in vinegar, overgrown quarter bones without flesh. Headaches. Apple pie with ice cream for dessert. Too expensive for a restaurant level.

The food is still excellent. Yesterday, we had four hours of patience for the market menu and a coffee. This is way too long. It'll take a long time to forget that.

Well, I'm sorry to hear about the very long wait, because after the first dish, the chief kept us waiting for the full restaurant to be ready to give every corridor to the entire restaurant in one. Rats of wild and hoppets.

We went to dinner on Father's Day with kids from there way too long! The food drew at nothing to eat, and the price was also cattle too high lobster from the deep freezer steak saignant was a leather rag just not to do. tables that say enough