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Bidra med feedbackEstá entre os piores restaurantes a que fui. Pedimos atum à algarvia e lulas suadas. O sabor era o mesmo: óleo! São os dois fritos. É difícil conseguir ser tão mau. Se fosse muito barato, pronto, tinham uma desculpa. Mas não. A simpatia também não faz parte do menu. As medidas de prevenção de covid não existem. Não usam máscara e pousaram na nossa mesa azeite e vinagre diretamente da mesa ao lado, sem desinfecção.
We were the first customers here 14years ago,Jill and Fernando are good friends but everybody gets a very good welcome the food is very good and at a very good price.
What a bad experience. the owner screamed before the clients on the staff, his attitude was simply unprofessional. none of the workers wore masks. eating was nothing to remember. they took too long to get us the ****. tripadvisor recommended this. Why?
Inflated prices, small portions, low average level of cuisine. Unfortunately, this is one of the typical cases of exploitation in the Algarve that give the region a bad name at this time of year in gastronomic terms. I wouldn't recommend or return.
Not only do you receive a warm welcome from a family run business, the food is fresh, traditional and is a favourite of ours (been travelling to Cabanas annually for over 10 years). The desserts are especially lovely!