Sans Souci Brasserie & Grill

A little disappointed, maybe a bad day. The food was ok, but not in line with the price they charge. Service was really slow, we stayed there 2h just for a main and a desert (the bill itself took 20min and numerous attempt to come), although they didn't seem to be very full. The waitress are however friendly and polite.

We heard about the Brasserie Grill Sans Souci in Basel and we wanted to try it ourselves. The restaurant is situated outside the city center, however features parking lots and is easily reachable by tram No. 6. The old building which used to be a hotel and ballroom is nicely refurbished on the outside and the inside. The Brasserie Grill is on the first floor, with a nice lounge and bar area on the right hand side, where we took an apéro. The restaurant is located in a glasshouse that seems to be newly attached to the old building. We had the Chateaubriand with side dishes, all very good. The service was attentive and efficient. There is a very nice wine list as well, from which we took a beautiful Barolo. All in all we were very happy and will return.

Brasserie is on the 1st floor, elevator available. Nice atmosphere. We were served very well. Steak tartare and wine were excellent. We'd love to come back. Parking spaces are rare in the area, but easily accessible by public transport.

Actually very good. But the service wasn't up to par with the restaurant. Although friendly, the basics in service are often not taken into account (sometimes served from the left, licking fingers and then passing glasses,... maybe in training? Order from Crappa, not cart brought to the table, just a Grappa. A bit of a shame in this price segment. Otherwise friendly nice atmosphere.

Very cozy and with a top kitchen. The meals were really tasty