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Bidra med feedbackThis restaurant is perfect for special occasions. The service was exceptional, the food delicious and truly French with plenty of butter and sauce. The ambiance was great. I highly recommend it for a celebratory dinner.
This restaurant is a great choice for special occasions. One minor complaint is that they asked if it was a birthday or anniversary, which it was for us, but nothing special was done to celebrate. Other upscale restaurants would typically offer a little something extra in that situation.
The food at this restaurant is always amazing, and the New Year's Eve special was absolutely exceptional. The John Dory dish was phenomenal! The service is excellent, not rushed at all, and made us feel welcome. We had a great time and highly recommend this place.
We recently had the most delightful dining experience at this amazing restaurant, and I just had to share my thoughts with you. Brace yourself for an epicurean journey like no other! Let me start off by saying that the food and service at this restaurant were absolutely fantastic. From the moment we stepped in, we were greeted with warm smiles and ushered to our cozy table. The staff was incredibly attentive and friendly throughout the evening, making us feel like the VIPs of the night. A special shout out to Kai! Now, let's talk about the appetizers – they were simply divine! We ordered three different kinds and each one was a flavor explosion. The perfect combination of textures and tastes left us wanting more. It was a wonderful way to kickstart our gastronomic adventure! The Beef Wellington was the pièce de résistance of the evening. Cooked to perfection, the tender beef enveloped in a flaky pastry crust was absolutely to die for. Each bite was an experience in itself, and my son couldn't help but savor every morsel. It truly exceeded all expectations! The Halibut and Corvina dishes were another highlight of the night. Both cooked flawlessly, they were succulent and bursting with flavor. The presentation on the plates was a feast for the eyes. It's safe to say that my taste buds were dancing with joy with every heavenly bite. To conclude the evening on a sweet note, we indulged in the Noel and Crème Brûlée desserts. The Noel, a symphony of flavors, was a delightful surprise with its unique combination of ingredients. As for the Crème Brûlée, it was the epitome of perfection – creamy, rich, and flawlessly caramelized on top. They were the sweet endings we had hoped for. What impressed me beyond the extraordinary taste and freshness of each dish was the meticulous attention given to presentation. Every plate was a work of art that delighted both the eyes and the appetite. It certainly added an elevated touch to the overall experience! Can't wait to go back
They had a price fixed menu at $105 per person with no other options. Salmon or Beef Stew if you wanted the other items there was an up charge fo 15 to 25 dollars. They should tell people when they do this.
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