Hong Kong Bistro - Apalachicola

I ordered a small portion of peanut chicken and white rice. The white rice was delicious and cooked perfectly. The first few bites of the peanut chicken were good, with the meat cooked perfectly but very crispy. However, after a couple of bites, I found the dish to be overwhelmingly sweet and noticed a crunch of sugar. The sauce at the bottom of the bowl was filled with grains of sugar, indicating that it was not cooked long enough to dissolve. There was too much sugar, making it too sweet to finish even half of the bowl. I could not eat it. Furthermore, after a few bites, I realized that the meat I was eating was likely pork, not chicken.

Everything was overcooked...extremely...egg rolls were fried so hard they were dark brown ...never again.

Despite reading many positive reviews, I was disappointed with the takeout order we received from this restaurant. The wonton soup and coconut shrimp we ordered as appetizers lacked flavor and were not fresh. The coconut shrimp was especially disappointing, with mini shrimp in a sweet and gooey sauce. The chicken curry had little flavor, and the cheesecake was so stale that we had to throw it away. I hope this was just a one-time bad experience for the kitchen.

Pretty awful General Tso chicken. Chicken cut into tiny pieces so that it's almost all batter. Flavorless fried rice. Heartburn and burping long into the evening.

The food was fantastic and the staff was extremely friendly.