Feedback
Bidra med feedbackWe loved our trip here. Normally when my parents come to town we go for sushi, but our favorite place is closed on Sundays so I finally got to try Big Pot Grill. I do not regret it at all. Combined between the four of us, we had the meatball appetizer, a seafood boil (with headless shrimp, crab legs, sausage and potatoes) split between two people, Hmong sausage and chicken fried rice. Everything was absolutely amazing and with the appetizer the boil could have been shared by three instead of two with how much we took home. For the boil, we decided on the Thai chili flavor and kept it at its lowest heat level of mild. It was perfect, although next time I want to try either the garlic or mixing the garlic and the Thai chili. The shrimp were HUGE (although it 's by the pound so the size of the shrimp may vary depending on availability) and the crab legs were perfect and easy to get nice big chunks of meat out of the legs. Make sure you grab the gloves from your supply container because you 'll need them to really get into the boil! Overall, I highly recommend. Our server was also very helpful, explaining the various meats and ingredients in the dishes and even letting us know where we could get the sausages locally to enjoy at home. UPDATE! For a while we were doing take-out before the ownership changed hands, but today (Jan '22) we dined in... Just as delicious as last time, except even faster! Perfect time to go is between lunch and dinner--no wait for a table and food out in record time! This time I brought the in-laws and they loved it. Three of us got a boil (headless shrimp, potatoes, corn and sausage) and it was hot and delicious!! I also really like that they now have a burger on the menu so if my husband isn 't in the mood for fried rice he 's got another option that fits his tastes.
It is an Asian/Seafood restaurant. They have pho, kapoon, fried rice, French fries, and the seafood selection. The Asain food was okay. The seafood was great. Our waitress had good energy and was cheerful. I don't really agree with the auto 18% tip charge. If they want good tip, they must work for it. I didn't mind the 18% tip charge since our waitress was good and our food came out in a timely manner. But being force to auto tip doesn't sit right to me.
The food is wonderful.Combination Pho and Beef Pad Thai. Had the pot combos before, and we wanted to try something new.
Food is amazing I only see one guy working but he works really hard making sure you are well taken care of. Try the garlic mix with
I was looking for a shrimp poboy and only saw their boils when I googled and thought my Southern heart hit the jackpot! I will admit to being disappointed because it wasn't exactly what I wanted but it smelled so good I asked for a recommendation. The nice waitress explained how to create my own and recommended the garlic butter sauce. It was fantastic...I cannot say enough good things about how wonderful this dish was.