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Bidra med feedbackI would point out that we knew the management of the current owner, while the previous one was really disappointing (beginning 2021-half 2023). The local certainly does not excite, still of old mold, but the sympathy of the staff, the owner and good food certainly pay the stay. We strongly recommend it, whether you want to eat pizza, meat or fish, quality is good and honest prices.
Great service friendly, helpful friendly waiters. Good price and quantity ratio. Fresh fish menu options mini menu
As a place, it's not great. But the kitchen is not bad. I got, 2 first, very abundant. I took the pumpkin chaplains, seasoned with the ragù, and then I took, the Tyrolean tortelli, and as a dish, it's nothing, bad. Friendly, fast staff.
I feel like giving four stars just for the pizzas we ate, surprisingly very good. I stress surprisingly, because as soon as you enter the premises, expectations fall to zero. It is certainly one of the most ugly places in the area, however food and account have satisfied me, so I will return in the future to try other dishes. Recommended for dinners with friends or relatives. If you want to eat in an aesthetically pleasing place go elsewhere, this does not for you.
I was yesterday with my family in this restaurant, I took a spicy salami pizza and peppers, I have to say exceptional, cooked well, excellent crispy and very tasty dough, the pizza board to difference of other pizzas that eat in other premises was perfect not burnt but crispy, I highly recommend their pizza. I also recommend pizza with the nutella, my 4-year-old son who is very difficult to eat.