Trattoria-braceria Due Nani

We found the restaurant off the beaten track when looking for a light lunch. We don’t speak fluent Italian but managed to decipher what was on the menu and the prices listed appeared reasonable. We ordered, eventually, after a long wait, a tiny portion of local cheese, ham and bread was brought, much less and of a poorer in quality than we had for our 5 Euro hotel breakfast. We ate the very meagre offerings then asked for the bill but instead more small plates arrived, these being even less appetising than the previous. After asking for the bill once more we were told to wait whilst the owner decided how much to charge. We were then charged an unbelievable 80 euros for a tiny amount of poorly presented and prepared food. Until we read the other reviews of the place we assumed that we had been “taken for a ride” by the owner and made a fool of just because we are English and don’t speak Italian; in fact, this treatment at Due Nani seems to be quite common amongst all visitors, even fellow Italians In the UK it would be out of business very quickly. The “cowboys” who run it do Italy and their fellow countrymen a disservice by giving visitors such a bad experience. By a very large margin this was the worst restaurant we a visited in Italy over seven days; Shame on you Due Nani

Qualità eccellente, piatti tradizionali ben presentati. Alimentazione: 5 Servizio: 5 Ambiente: 5

Tanta attenzione ai piatti serviti. I piatti di pesce sono davvero grandi, così come la scelta delle materie prime. Alimentazione: 5 Servizio: 5 Ambiente: 5

Pranzo di lavoro, cibo davvero ottimo dagli antipasti ai dolci che erano divini. Da provare! Food: 5 Service: 5 Atmosphere: 5

Antipasti buoni. Pasta fatta al momento, ciò fa tempi di attesa abbastanza lunghi, ma vale la pena. Carne di ottima qualità. Vino di casa buonissimo. Dolci buonissimi. Prezzo un po' altino, ma vista la qualità dei prodotti più che giusto. Consigliatissimo, da tornare sicuramente. Food: 5 Service: 5 Atmosphere: 5