Café Brasserie Le Pitchounet Arles

Arrived at 12:30 on Saturday noon, the owner was alone in the kitchen and service but I waited little. The welcome is hot despite the world and we eat well for cheap. I took a Tam Yum that was well assembled (as I need), with lots of fresh herbs. I recommend!

Very friendly and very attentive service. Terrace on a pleasant and fresh place. Well-equipped map (salade, fish, meat and daily dishes). Good quality of products, I have enjoyed myself. I strongly recommend fresh salads.

Good and simple! Let's not look further at what holds our arms! first reception and service are cordial as we love, without chichi And the plates are simple and good! It's a generous kitchen, not a head but well made. I have taken spaghetti and clams, it's one of the best for a long time: cooked clams, a good iodized taste, a generous and fresh parsillade, a little cream to attach all this with love. It reconciles you with a simple dish that requires honesty, good clams and a little effort! Thank you, thank you. The price: flat dessert comes from 25 to 30€ and it's qué du bonheur.

Very attractive price compared to the nearby restaurant. We eat very well. My tuna pier and my wife's tin : nothing to say. Corsica's huge meat plate and white wine in pichet very well. The boss is friendly and smiling. The only hic, mosquitoes on the terrace of 20h-20h30 (I have never seen this, they arrived by 100... But this is not the fault of the restorer; We highly recommend this small bistro at very good quality price.

A little freshness welcome under the platanes, a pleasant, very hearty and very good salad (for me it was Italian) the bistrot pitchounet is a good address for a quick lunch for beers between 2 photo meetings exhibitions.