Amaya - Arlington

The food is delicious, but the portion sizes are a bit small considering the price.

I ate at this restaurant last year and I am already planning to go back. I love the food, the service, and the variety of drinks on the menu.

The restaurant was tasty and served creative dishes. The tostadas, salad, and soft shell crabs were all outstanding. We especially enjoyed the desserts - the panna cotta with mango mousse and the profiteroles were delicious. The service was top-notch, with friendly and attentive wait staff. The bar was also impressive.

Cozy ambiance close to Paseo de la Reforma and Glorieta Colon. Softshell crab was excellent. Unusual wine list (Solvenia? , but actually perfect compliment with seafood menu items. Restaurant was full on a weeknight so make reservations ahead. Sane noise level.

FANTASTIC. The coastal baja-California cuisine and the unique/inventive wine list with a great range of biodynamic and organic wines was so fun to explore. We loved every minute! We especially appreciated the excellent service by Oscar and Sofia!