Pizza Haus - Audierne

Chon-type pizza. And no pizza bent in two with canned tuna. The prices are very strong. Sodebo doesn't care. Avoid

Not cooked and not good. We're not done.

Good pizza, price slightly higher than average but good service.

Translated by Google) Bad experience. Unfortunately, the Italians don't know how to make the pizza as planned. We tried Jambon Royale pizza cost 14,50 €, Base Tomato, Mozzarella, Mushrooms, White Ham, Poivrons, Olives). The dough was terrible, raw in some mellow places, like eating the base before putting it in the oven) and unleavened, as you can see on the pictures. It's true that we're in France and, I guess, everyone can't make pizza, but if we open a pizzeria, we must at least learn how to make pizza. Pizza is a technique, dough, leaven and cooking are the basics. Quality price ratio unacceptable. Original opinion) Esperienza negativa. Purtroppo pizza come la intendono gli italiani non la sanno fare. Abbiamo provato la pizza Jambon Royale costo 14,50 €, Tomato Base, Mozzarella, Mushrooms, White Ham, Poivrons, Olives). The impasto era terribile, crudo in alcuni punti gommoso, come mangiare la base prima di metterla in forno) e non lievitato, come si può vedere dalle foto. È vero che siamo in Francia e, suppongo, non tutti sappiano fare pizza, my se si apre una pizzeria, a minimo si deve imparare a farla la pizza. Pizza è una tecnica, impasto, lievitazione e cottura sono le basi. Reporto qualità prezzo inaccettabile.

Chère, pizza pas bien cuite