Schurers Restaurant Tafelhaus

I don't know myself in backnang, but my oma lives there and I visited her. in internet search for recommended restaurants. since I have two little daughters, 4 years and 1 year old, I had ordered a table inside the dining room. terrace impossible because the little one still sits in buggy and the floor is sloppy. already when we came in we could see that everything was more than pleased. the children bothered! They didn't make a krach, have really sounded, although only 4 years and 1 year old. the service was very muffy and unfriendly.

On my own and made very welcome, service was great food was better, yes it is quite expensive but the result made up for it. A

In the frame of our 4-day bike tour led us the way around the midday time into the beautiful city backnang; the seats outside are beautiful, but lie in a street, so that it can be a bit windy, depending on the weather conditions; very friendly, attentive service; the matjes offered on the midday card (11 €) were butterfly, on an apple yogurt(?) dressing with little swirling, with small pell potatoes => delicious; the sausage salad (wurst, cheese, vinegar in a good ratio) with bratkartoffeln => very delicious. Conclusion: a visit is worthwhile (for sure also in the evening:-))!

The prices are salted. you get a stiff service and good meat. However, I have eaten the same pfeffersteak in 3 different restaurants, unfortunately the price performance was the worst and the taste too. real cola there is also not only a funny substitute drink. I don't care, but I didn't know. if you want to be used for the first time and pay a lot for it you can go, but you get better and cheaper at the italian 100 m. the ambiente is great, vaulted.

An eating in the board house is always a pleasure. you experience a great ambiente, whether in normal restaurant or in romantic wine cellar. everything is very clean and comfortable chaired and furnished.The staff stands for the quality of the house and is always friendly and very courteous. lars apron and his team do not cook, they conjure. also specialties such as allergies are taken into account without any problems.Also great is the changing weekly card.If you are in backnang, you should reserve a table in the table house in order to get into the pleasure of schürer's cooking art.