Pizza Claudio - Bad Brückenau

Unfortunately, the pizza feels smaller, thinner and more expensive. and before fat, unfortunately it also drinks.

Know that since my childhood. When the Claudio was still in the kitchen, the quality was always top. best pizza on site and we ordered regularly. Price/performance/taste/quality. everything when his son/exwoman took over the business for the first time, made the quality considerably improved. Pizza from crispy and authentic to fat-like unit. Now are completely new owners in it and it almost borders on the backlines. Delivery times of 60-90 minutes. the spaghetti pesto can have happened a basil leaf, completely tasteless. Barilla from the glass is even better. the pizza is covered with really the cheapest, tasteless cheese and the cheapest mold ham and salami. it's just fader uniform and fat. The burden of tradition and goodwill were given many opportunities, but today was the last. never again.

Super pizzas, a delicious carving sandwich and delicious noodles. highly recommended

Since the new owner, the quality has unfortunately left a little behind, but is still good and only recommended.

I have ordered a large mixed salad and 8 salatfitzel (yes it has coldened) with nothing tasty sauce, this was very unsightly and visibly sweet so “smooth” , the pizza still ordered was tastefully good, but unfortunately not in the size ordered, would not be a problem if it happened once but unfortunately the quality has been consistently bad for a long time