Cosima - Baltimore

My experience in cosima was from start to end 5 stars. the meal was spectacular eating was fresh and delicious. service was excellent, our server was extremely knowledgeable about the menu and made very helpful recommendations. the cocktails were amazingly very different, but delicious and beautiful. we need to enjoy our meal outside on the terrace, what a setting. can not wait to get back to my next meal!

I am so glad that we choose cosima for our restaurant week! eating was wonderful - everything we chose from their restaurant weekly menu was delicious. I had the cauliflower appetizers, pesce alla trapanese and rumcake. I couldn't get over the taste of my main dish, and he was part of what I expected. the rest of the table enjoyed the ragu di cinghiale, and fortunately several shared their meatballs that was perfection. service was both excellent and attentive. the only thing that was not great (but not terrible) was that we had to wait 30 minutes after our reservation of 8:15 for a table. you could say that they had a hard timed at a busy Friday night. they offered us free drinks for the inconvenience that was an incredibly beautiful and unexpected gesture. since my office is also in mill no. 1, I am sure to return with family and friends. I have only one suggestion: lunchtime and menu, please!

There was a date with my fiancée and it was our first time. Let's just say we're gonna be back. the food was great and the drinks were even better. the atmosphere was very pleasant and welcoming. we're coming back with our friends. we had the octopus salad and bistecca and everything was delicious.

From the complementary valet, to the hostess who greeted us with names, our beautiful waitress, to the perfect terrace location, this was the perfect way to spend our jubileee. the food was a bit overpriced for what it was, but overall delicious and a very nice experience!

Most exceptional food I 've had in Baltimore. The bartenders are talented and extremely knowledgeable. Service was friendly and accommodating. The atmosphere of the restaurant is elevated and very cool . Food was plated beautifully and had rich, developed flavors. The pasta was obviously handmade and cooked perfectly. This was the perfect place for a fancy birthday dinner.