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Bidra med feedbackPractical, affordable restaurant and various products around the sea. I liked that they have a menu of the afternoon, certainly less elaborate than the menu of the noon or evening, but salvateur because I was looking for a simple and quick dish to nibble on the 14h shots.
1 beautiful first time I will come back often I loved everything
Welcoming, we were able to eat with the special card after noon: fresh sea boards, extra and local eightres, satisfactory quantity, we can eat on the terrace when the sky is grey! A nice place.
Usually we only rarely put negative reviews ... but there ... Arrival around 12:15, restaurant at the beginning of service. Order : 1 bottle of chardonnay 1 sausage 1 dish each... (We are 2) Review : 2h15 in the restaurant with a fish and raw chips fish ... (we have to say that we have finally demanded our dishes with insistence) And in the end an addition of 60€ overvalued by a few euros : but as the charming lady says "the good prices are not those that are marked on the card but those that are recorded in my caisse ... And Bha next time we will see elsewhere!!!
From the Cotentin, we were very well received and tasted some very good homemade dishes (coquille st jacques, fish and chips, fries and crumbles). The welcome is warm, the pleasant setting. We strongly recommend going to taste these small dishes simmered.