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Incredible food! This unique little restaurant has a wonderful, friendly staff. I will definitely be returning!
It’s worth noting that this place is run by just the owner and his daughter, so it can take a little while for your order to be prepared, particularly when they're busy. But the wait is definitely worth it. The owner even apologized because he had to whip up a fresh batch of guacamole for us. When I say "make," I mean he hand-mashes all the fresh ingredients himself, creating a dish that's thick, chunky, and full of cilantro—it’s not some bland puree! They also offer a variety of salsas. We had some leftover chips, so I ordered a container of tomatillo salsa to-go. We enjoyed it with the chips and even added it to our breakfast of potatoes and eggs the next morning. It was delicious! I’d love to try their other salsas, too. My only complaint is that we were just passing through and live eight hours away, so we won’t be able to come back anytime soon! If you live nearby or travel through the area often, this is a must-visit spot. You can park on the street in front, but you'll have to walk down a long hallway to reach the restaurant at the back of the building. There’s a lot of artwork on the walls to admire along the way. If you park in the back, there’s a parking lot, and their entrance is the first one on the right as you walk in.
Amazing food staff is very nice! I had the carnitas street tacos, queso, and guac. Would recommend any of those!
This place is incredible! I ordered street tacos with black beans and fajita veggies, since I don't eat meat, and they made them for me off the menu. The service was fantastic! I'm not sure if they can accommodate every request, but they did an amazing job with my order. Thank you so much—everything was wonderful!
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