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Bidra med feedbackThe service at this restaurant is fantastic and they use very high quality ingredients. The mince, sausages, tallow, and house-smoked goods are all delicious, but my favorite so far has been the pies! As someone who is gluten-free, it can be difficult to find good quality food, but the gluten-free pies here are amazing. The pastry is flaky and crispy, and the filling with fresh herbs, veggies, and meat (chicken or beef) has great flavor. I give it a 10/10 for being such good value. I am recommending Paddock and Farm to nearly everyone I know!
I make a special effort to purchase my meat from this restaurant because it is organic, free range, and biodynamic. Tyron is very knowledgeable, which is helpful since my wife has health issues. The prices are very fair, and the staff are always willing to offer helpful advice.
This is our favorite deli with many sugar-free and paleo options. It is a great spot for breakfast, and one of the few places where you can choose your meat to be cooked on the spot for lunch. The staff is very friendly.
Nice little shop that has a great selection of smallgoods and produce, sourced direct from farm. Good store for people who are part of the paleo movement, as well as gluten intolerant etc. Had some breakfast there which was nice, beef brisket with a fried egg, kimchi mayonnaise, and a sourdough slice. Tasty.
Amazing cafe food, best brunch in a while, the brisket is incredible. Also loved the smoked tomatoes and mozzarella mushrooms. Just yum!