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Bidra med feedbackThe fishtaks and the whip were fantastic. very good.
Friday night is a very busy time so that the dinge were a bit slower than previous visits, but not a real problem. jason took care of us. the crab cakes I think have made a step up, maybe more crabs and less not crabs. the alleged ahi Tuna Appetizer was as always excellent. the escaped were also very tasty might have used a little more soße on the drunk smoked tyloin, but the taste was great. crab filled garnels were really good and the seasonal vegetables were delicious and plentiful. we miss the weeping flights they used to have some years back. all in all, a very pleasant evening meal; we will be back in the future.
Redfish louisiana was dry and boiled. I sat back in what seemed a banquet room with a table near 15-20 family members and screaming children. not pleasant for our group of four adult b
Great server, eating was perfect. the timing of everything was the first class.
Excellent food. Service was a little slow. It took quite some time to get our first drink. We were presented with the bill for all 4 of us without being asked how we wanted to split it. We got it sorted but it's usual practice to ask if it should all be one bill. However it definitely didn't spoil our enjoyment of the excellent food.