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Bidra med feedbackTeresa is rude. I have been there twice, both paintings I ordered from her, she had a posture and thinks you were ordering months between them. I was only here this time because I ordered for a group of Honda employees and they wanted to. I ordered for a pickup of 8 o'clock for her lunchtime and was told that the order was already in operation and she wouldn't change it. I talked to the manager about it, hopefully fixes the problem.
Tried a variety of goodness. ??? Sushi rolls, Lo Mein, pot stickers and Fried rice was all amazing. Our waitress was even better than the food. ? We will definitely be going back. ???????
The atmosphere and customer service was very good, we were greeted and seated immediately and the food was prompt and delicious. If I had to nitpick I'd say that they go a bit too light on the lemon sauce for the lemon chicken and my breaded chicken was a little overcooked but was still definitely worth it.
I had placed an order online for a to-go order two hours in advance and arrived only a couple minutes before before my order time and i was told my order wasn't done yet so i sat down and waited.I have been waiting for over 45 minutes as of this review watching people show up, eat, and leave before my order, three sushi rolls and an order of crab rangoon to-go, showed up. I have even seen other to-go orders come and go as i wait.I just wanted a bite to eat after working a lunchless 6 hour shift and i instead wait on what should have been done already as i had ordered it in advance by well over an hour. I would have understood by how busy they were at the time if they needed 5 minutes or so, but not 45+.I'm very displeased with my visit.EDIT: finally got my food a grand total of 53 minutes after i paid for it and the rangoon was cold, as in sitting around ready for an hour' cold.I do not understand why this happened like this. It's usually not this bad.
Prices have increased sharply as of lately. But that's happening a lot of places. The food is always good, and our family loves being able to get both Chinese and Japanese food in the same place.