Coppolarossa-dal Mare Alla Tavola

In the central area, not far from the famous ostrich of the city and from the sea, this place has not so many internal places but has some outdoor tables covered; the location is nice and cozy, despite the spaces a little relocated. The menu represents the territory: good tastes and good quality products, accompanied by a discreet wine cellar, to improve only the presentation in the dish of some appetizers, worthy of note instead the first to the peaks of rape and seafood. The staff is family run, the friendly owner is always ready to give advice and explanations and represents the quid of the structure, from good oste makes to feel at home the commensali, relationship sought especially by tourists and that not often find ahimè in the city. The prices are in line with the context and there is a good value for money, in two we spent about 85€ with 2 starters, of which one was the raw, a first, a second, a dessert and coffee. We'll be back, recommended.

We come back after a while and find the same good standard of our previous experiences. Upon arrival we are brought a basket with fresh bread and a pair of tasty local tarals. We order the hot and cold fish appetizer without raw, rich and varied (salmon, calamari, anchovies, canots, stuffed mussels, mackerel, gratinate mussels and fried julienne zucchini). First we taste fusilli with broccoletti and seafood and troccoli alla scoglio. At this point we are already satisfactorily and we do not order anything else. In the end we are offered a bitter local herb. Right price.

Marco is very friendly and have the ability to make them feel like home. Eat and wein excellent to appropriate trips. a place that needs a visit