Fish Bird Sousaku Izakaya - Feedback

Californian Japanese is my summary! Farm to table, modern and Californian prices. We had our favorite classic dish, Nabe and it wasnt mind blowing simple enough...

The service here was really good and the atmosphere was great which makes me a bit sad to write this review, but the food really didn't live up to the price. Th...

This was my first time here. The atmosphere was pleasant. The air was blowing in from the open doors but it was pleasant because it was still about 80 degrees w...

Food wasn't bad but was a bit salty. I guess thats so you wash it down with lots of beers starting at 11 besides a 5 12oz can of Asahi . 28 hot sake guess we sh...

Wait staff are friendly, and the courts we received were excellent. regrettably, despite several reminders, the staff did not bring a court because the neighbor...

The only thing I didn't like about the restaurant was when I added the broth to the agedashi tofu, the coating became gooey. However, I believe this is due to t...

The duck confit and sashimi platter were delicious, and the karaage had a nice crispy skin as well.

I received only two small pieces of chicken instead of a regular portion.

Sashimi ichiban!