Il Pastaio - Beverly Hills

Love this place come often how we I had never experienced service like this before: today was just confusion because we had to ask multiple times for water and bread. Nobody came by to refill us, had to ask runners for water and drinks. Just baffling service

First time in LA and already a bullseye culinary experience. Fantastic service, pittoresk environment and finally a waiter who spoke Italian ! What a dream experience. Gave all the stars of the firmament to this ‘little diamond' in LA. Damn, I really regret to go back to NC.

Food was a mess visually and unrefined. Seafood quality was average and reminded me of Red Lobster, not a high-end Beverly Hills iconic establishment. Service was nonchalant and neglectful. Rough around the edges vibe. Touristy. Mgmt is resting on its laurels.

The support staff, have to learn not to take things off the table, unless they ask first or pour more water or beverage without asking, otherwise, one of the best restaurants in Los Angeles, amazing food

Used to be our go-to place. Has gone downhill tremendously recently. I think they've just gotten too big and are unable to keep up with quality of food. Calamari was ice cold, fig salad tasted terrible and unfresh. Fish very overdone and not at all flavorful. Service was very bad. It's a shame, but we would not return.