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They informed me that they had no milk, yet there was a gallon clearly visible in the case for customers to see, presumably for preparing eggs. The manager stated that they wouldn't serve milk in the coffee due to COVID-19. I couldn’t believe it! He assured me I’d be surprised at their policies. To our surprise, we visited the shop next door afterward and found plenty of options for milk and cream, including almond milk. A woman at a nearby table overheard our conversation and mentioned she had been overcharged for her biscuits—$4.95 when the sign clearly stated $3.95. After I went back to ask for a receipt, which we weren’t given when we paid, the manager finally refunded my breakfast. I noticed the restaurant has 4.5 stars on Yelp, but it was oddly quiet when we visited, and now I understand why. Owners, please consider offering some alternatives for coffee for customers who can’t have cream. I ended up enjoying a delicious sandwich next door after we left. I did appreciate the decor of your place and wanted to like it, but I hardly got the chance to try anything. It’s difficult to enjoy a biscuit when you have nothing to drink. Overall, I wasn’t a fan of my experience.
The chicken and bacon were fantastic! However, the unsweetened scone was quite different from what I expect from a biscuit. What I found disappointing was their refusal to refill my coffee as I was leaving after spending $37 on breakfast for two.
Wow, these biscuits! They really hit the spot for my cravings during pregnancy. They have that authentic Southern flavor and just melt in your mouth. I’m so happy I bought several, so I could enjoy them for days! While the breakfast sandwiches and other baked items were tasty too (definitely try the cinnamon buns!), the biscuits stole the show. Make sure to go when you can; they were only open Friday through Sunday when we visited, so plan accordingly. It’s absolutely worth it!
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