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Bidra med feedbackHere is my experience at Stoppers. Founded in the 1980s and nothing changed except the prices. The smell when you walk in is kind of like a place where someone smoked in there the other day plus seafood. Everything has that old look and is tacky/sticky to the touch. They don't have many beverage options and it would be nice to offer sparkling water or even club soda, but the water tasted ok. The food, I felt was mediocre. It wasn't too bad but wasn't too good either. Things were really not seasoned at all and could have used more flavor. Overall, I am surprised how packed it is every weekend which is why we decided to try it. I would say the value was so/so. For the money, there are way better restaurants in the area. Kid-friendliness: They had high chairs, booster seats, And a kids menu Service: Dine in Meal type: Dinner Price per person: $20–30 Food: 3 Service: 3 Atmosphere: 3
Nice local seafood and steak restaurant. Seems a lot of older locals frequent here. It's probably because it's still decorated from the 80's. But the food is good and I would go back. Food: 4 Service: 4 Atmosphere: 3
Service: Dine in Meal type: Dinner Price per person: $20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Crab Bisque, Bourbon Street Tilapia Dinner Parking space Somewhat difficult to find parking Parking options Free parking lot
Food is always excellent here and reasonably priced. Highly recommended. Service: Dine in Meal type: Dinner Price per person: $30–50
The staff is friendly and very attentive. The food was very good. Our waitress knew the menu well and was ingenious to help my daughter avoid the tomatoes in their meal to make it exactly what she expected. The French onion soup was delicious, one of the best I had. Definitely worth the stop. We're coming back! Thanks for a wonderful dinner!