Burnt Biscuit - Brazoria

I loved this little place... Down home cooking with country charm. Great atmosphere and service!!! Food was delicious...

Having been here for breakfast and lunch, it's not a regular restaurant I would go to. They're prices are like big box restaurant prices but the servings are not. The food is a bit bland. Their service is very good.

Sausage gravy was a lil different than what we were used to but, my wife enjoyed it. My cheeseie grits were pirtiy ? good.

Better then most around here for breakfast however the chicken fried steak was tiny. The potatoes are like a bowl of chopped up French fries, nothing like breakfast potatoes and not seasoning. They were strange and the waffle needed to be a bit more crisp, it was soggy. The sausage patties were over cooked, dry and crisp though. Even know cooking preparation was off it still had better flavor then the other choices around the area for breakfast. They came closest to a real cream gravy then anywhere else we have tried around here, they did have a strange taste not usually in cream/sausage gravy an odd herb maybe extra time or bit of rosemary that stood out and was different then traditional. They did actually use some seasonings so that's good. The service was great. There were a couple employees, maybe management or owners standing outside the kitchen, right in the dinning area grumbling and look irritated/mad about something. Thankfully they were not loud about it. It need kind of effect the mood of the place though. Not sure the price was worth it to return though.

Food was very good and the service was excellent. In fact the whole staff was very friendly. One of the best experiences I've had in a long time at a restaurant. This will be my go to place.