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Bidra med feedbackEating was okay, but not. Unfortunately, we have not been able to take into account any changes. we have become rich, but next time we try another restaurant.
At the window in bremerhaven you sit outside with nice weather and enjoy eating and flair. we were very well served in restaurant takelage and pampered with good food. the captain was great and also my daughter tasted the zander. the prices are moderate and parking is sufficient near. conclusion: up!
In the area of the fishing harbour gastronomy perhaps not the restaurant with the largest " chic", but with an honest map for fish and meat, prices in the normal area - (very good) cutterscholle with speck, bratkartoffeln and mixed salad 17,00 € - beautiful outdoor areas with views of the harbour basin.
We had fresh scholle with bratkartoffeln and golden bass with bratkartoffeln. both didn't seem to be very lovingly prepared. the panade tasted for flour, the scholle was fried. we had the impression that the kartoffels were not fresh but finished products. the coworker in the service seemed to be new and could only give stocking about his diners coming out. nice tourist trap. we're not gonna be too hospitable. have given back almost full teller.
Until March 2017, the action "2 for 1" - two dishes are running in the takelage and only pay 1. only condition: order until 15:30 clock and 1 drink per person. eating is good, but not outstanding. the facility cozy and smells good - I find this very important in fish restaurants. so you can eat well for 40€. bravo.
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