EatMii Cafe & Bar - Brisbane

Rainy weather and I refused to get out of bed - but breakfast is a 'must' so I do the usual morning routine and head out. Today, I travel to West End for a Monday moment breaky :) Walking down Boundry St, I noticed a new cafe opened. I took a quick glance at the menu board shown outside and I made my way inside. I was greeted by a friendly staff who told me it's table service 'so feel free to take a seat and I'll hand you the menus' :) The business is ran by a Vietnamese family, therefore if you're a fan of the traditional foods like Banh Mi, Pho, Rice Paper Rolls or Rice dishes, you're covered ???????? For breaky I went with their Avocado, Feta and Poached Eggs with extra bacon on side. Beverage wise, I ordered a Flat White. The coffee is nice, strong and for once 'hot' without me having to request for it. So good especially for this weather!! Their Avocado, Feta and Poached Eggs was pretty good too. Flavours were light and everything balanced well :) One... read more

Nice cute organic/health restaurant in DundasStopped in for lunchThe grilled veggie sandwich is really tasty, and I'm personally a meat lover.

Owner Deb and staff extremely friendly and efficientGreat location and menu options.

A place for organic sandwich and juiceThe daily menu and the soup both sounded very exotic and tempting to try.

It was beginning last month that we decided to explore this food. and was not so busy. After we have penetrated the menu, we settled on a pho ga and a frying pork with vermicelli. let me tell them that the pho ga is the top three that we had in brisbane (the best is in the grumpyg kitchen of central brunswick.) the broth deserves their delight. it is very rich in chicken aroma that reminds me of the chicken broth in hokkaido. hero should be his signature of roasted pork with vermicelli, presentation is exactly what it shows on the menu. roasted pork is very tasteful with crispy skin