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Bidra med feedbackProbably the best in brisbane. I know good indian, i've been to india and have several indian friends who can make better indian food than any restaurant I've been to in brisbane. I went to grand taj because it was close and had heard good things. Most indian places in brisbane are very average, mix a sauce, throw in some chopped chicken breast/beef and thats what you get. Not here, the food is beautifully cooked and has a proper full bodied flavour that is truly unique to all their dishes. The massala is a favourite of mine and I don't think i'll find anywhere that can exceed it. Any negative reviews here must be for service/decor/ambient temperatue in the restaurant because the quality of there food here is exceptional, and consistently seeing as I've been here at least 5 times. Slightly pricier than the average, but they do give you a big portion for takeaway. Im a big bloke who can eat a lot and I could only get through three quarters of the container with some left over for lunch the next day. Excellant food here, you won't be disappointed.
I know some of you may think this is unhealthy, but I'm going to talk about it anyways, so please don't interrupt me as it would be considered rude. Eating four biscuits covered in gravy is something I enjoy, especially when I add hot sauce to them in a bowl. I often forget about them until later at night when I have a Swisher Sweet in my mouth and am rapping to Wu-Tang Clan after a workout. It's a indulgent treat, similar to eating at Popeyes.
The food at this restaurant was fantastic. I thoroughly enjoyed the tandoori chicken, butter chicken, naan, and biryani rice. Although the prices were slightly higher than other places, the portions were larger. The naan was bigger and fluffier than others, which I loved. The tandoori chicken was packed with flavor and the butter chicken wasn't overly sweet, which was a bonus.
We order takeout from this restaurant at least once a week. The food is always reliable and must be delicious because we continue to go back. We are always happy with our experience there.
I have been craving Indian for aaGGGGesss, we normally have a simple meal on Fridays so it seemed like a good idea. We ordered by phone and got it delivered. It took around 40 minutes which I think is a good effort considering it was probably peek hour at the restaurant. My parents and brother shared the following: chicken ceylon, beef madras and lamb saagwala. My dad says they were 'better than average ' and we were all overwhelmed (in a good way) with how much food we actually got!! I ordered the lentil dahl with spinach (I ordered it as vegan, they are very good with dietary requirements!! Everything on the menu other than a few items, 3 I think, can be made vegan). I have never had this dish before so I was quite excited!! Despite the very spinach-greeny colour (looks can be deceiving), I really enjoyed it, so good with some bread! Very filling, I expect I 'll be eating dahl for my next few meals... We also ordered some sides, vegetable pakoras which were AMAZing. I ate so many, it was great. We also got vegetable samosas and meat samosas which were eaten so fast so they must have been tasty!! We were given two little boxes of yellow saffron rice which went well with all the meals, at no extra charge!! Overall, really lovely and hearty dinner, I am feeling very satisfied with both the food and the service. Don 't be put off by the slightly higher prices, you get so much food and it tastes super delicious! Would recommend for those who sometimes are not bothered to cook a meal but don 't want a fast-food meal.
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