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Bidra med feedbackFantastic grill! I enjoyed everything! The Chopped Beef Sandwich was outstanding. The Mac and Cheese was delicious. The Lean Brisket was incredibly moist and tender—definitely easy to chew! The Smoked Sausage was cooked to perfection. And last but not least, the Banana Pudding was incredible—it had a custard-like consistency (smooth, no chunky bits or Nilla Wafers) and was sweeter than Crème Brûlée.
This restaurant is consistently excellent, and we've been coming here for six years. I order the chicken salad burrito every day, and it's truly the best! It's unique and even better than your mom's chicken salad. The banana pudding is absolutely delicious—it's like a little piece of heaven. If you’re too full to finish, you can take it home in a perfectly-sized to-go container. The pulled pork is fantastic as well. You can tell that Vic, the owner, really cares about the quality of his food and doesn’t cut any corners. It really stands out as one of the best BBQ places around, especially for those near Buda, Kyle, Driftwood, and Dripping Springs.
We had a fantastic experience with this local restaurant! The food was outstanding today, and we can’t wait to return. My daughter absolutely loves the pulled pork nachos, and I have to say, they are indeed amazing—they give you a generous portion, too! The brisket was delicious, served in a homemade tortilla. The chicken salad here is uniquely prepared and incredibly tasty. Overall, a great outing!
If you are looking for Top-Notch Grill in Austin on Saturday you will either have to wait in line for several hours or you need to drive about 30 minutes. After trying this place, I can tell you that I will pick up the ride every time. The Brisket is so moist and taste with great delicious burned ends and the smoked chicken salad with pecans is from this world!!! The huge flour tortillas really bind it all together, btw.
I finally got the chance to visit this place. So, it being my first time I ordered several different items from the menu... I'M GLAD I DID! Ordered the brisket nachos. There was so much beef on it and just the right amount of cheese sauce. Ordered half-pound of brisket pulled-pork, both were incredibly melt- in-your-mouth delicious and moist. They make their own tortillas right then and there, none of this reheat stuff, and they are some large tortillas! Put some meat in even half of a tortillas and it is big enough! Another great buy was their Hawaiian bun, toasted on both sides and filled again, you guessed it brisket! I don't know how much is in there but that baby is phenomenal!!! Add a little of their BBQ sauce and bring that thing, whatever you put the sauce on, to make you smile knowing it's going to taste even better! I'm for the sweets, and the beenana pudding is totally-totally AWESOME! I'm hoping to go back soon cause it's worth it. Try it and I truly believe you'll be glad you did!!!