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Bidra med feedbackI sat here twice to give this place another shot. our server amazing how he was the bartender and the waiter. the place is amazing. eating at both places and the ordering of several objects was quite bland. with all the great reviews I expected to eat quite great, but eating tasted somehow old and as they added just a small amount of flavors that I was really left confused. don't get me wrong. the location, the atmosphere and the waiter were super great. I just can't recommend yet I can get back for dinner.
I was excited to visit this restaurant based on the positive reviews, but unfortunately, I was not impressed during my two visits. We tried the steak and pasta dishes, as well as the lobster risotto, but found them lacking in flavor. Considering the prices, I expected higher quality food. I gave it two stars for the decent service provided.
Absolutely extraordinary! the thunfischtar was my favorite.
A group of us visited on a Saturday night and found the restaurant to be beautiful and clean. The service was average, but the real disappointment was the food and drinks. The drinks tasted watered down and the food was subpar. The lobster risotto had undercooked lobster, the chicken was dry, and the halibut was under seasoned. The overall experience was enjoyable, but not worth the high prices. In the past, SZND had great menu items, but the current menu falls short.
Excellent.Decided to dine at this restaurant with my family and fiancé to celebrate a promotion at work. I am a huge Buffalo foodie and have dined at almost every restaurant in the area. This was one of the best experiences I have ever had at a restaurant. I was nervous at first because of the size of the dining area, I thought it might get too noisy to hear my family. It was not at all. The waitress was extremely friendly and knowledgeable. She gave her recommendations when asked what dishes she enjoyed on the menu. Her recommendations were wonderful and we loved everything we ordered. The food was incredible. For our main entrees we had the lobster risotto, sea bass, ragu pasta, and the skirt steak. I couldn’t decide which one was at the top of the list. The menu selection is a bit small and there are no nightly specials so keep that in mind when trying out this restaurant. The one downside was that there is no decaf coffee available for dessert. I think this would be an excellent addition to offer guests. Overall the experience was great and the food was even better. I would definitely recommend this restaurant and I will be back to dine in the future!(I apologize the picture quality isn’t great. I usually take lots of pictures but the food was so good I forgot! Pictured below is the shrimp app, sea bass, and lobster risotto)
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