Il Borgo Pizzeria - Burghausen

Eating was very fast and tasted very good. food: 5 service: 5 atmosphere: 4

Die Pizzen sind wirklich sehr gut und das Preis Leistungsverhältnis ist auch sehr gut.Das ganze Team ist immer sehr bemüht und der Chef Kellner hat immer einen guten Schmäh und Witz auf der Zunge.Wer gut und günstig Essen möchte und vielleicht in der warmen Jahreszeit den Gastgarten genießen will, ist hier genau richtig aufgehoben.Ich kann dieses Pizzeria nur weiterempfehlen.(Translated by Google)The pizzas are really very good and the price performance ratio is also very good.The whole team always tries very hard and the head waiter always has a good joke on his tongue.If you want good and cheap food and maybe want to enjoy the outdoor dining area in the warm season, this is the place for you.I can only recommend this pizzeria.

Update my review, dez 22: prices have become really expensive. pizza quattro stagioni 14,50€ entertaining service beautiful ambiente, especially in summer the quiet garden pizza ausm steinofen food: 5 service: 3 atmosphere: 4

I wanted to invite my better half to the candlelight dinner. Actually, we wanted to go to another restaurant, but the parking was not given for a Christmas market. But there was nothing against testing the new il borgo (former da sandro). The ambience: Italians usually have too much decoration when it comes to their guest rooms. They can't take that, it's not in it. Like here. It is always a ridge between flirt and cheesy. But in the end it has its charm. Especially when the decoration items are preserved. And clean it is definitely in il borgo. Service: What would be Italian restaurants without their good-yellow waiters who want to enjoy their guests during the operation and need a certain blow. You feel very welcome in il borgo, from welcome and table occupancy to leave the restaurant where the door is also stopped. Food: It has recently become a vegetarian (but fish because fish is not meat and sometimes a hot dog), and ordered a ham pizza without ham. I had penne with salmon in white wine tomato sauce and as an appetizer tomato mozarella salad on basilumpesto. The proportion was appropriate, not too little salmon, a bit too little intense, but generally very good and since I could never get it home. Also the salad was great, the Mozarella was not comparable to what we know from the supermarket. Unfortunately, tomatoes in Germany simply do not taste like in Italy. The Pannacotta as a dessert was unbeatable and a stamp of good Grappa went to the house.

The last view is old-fashioned and suffocates something. the floor and the tables are sticky. waitress was beautiful, but a little inappropriately dressed. eating was normal and quite boring.