Breizh Café - Cancale

I like crepes. I like galettes. But not sure if i like a three course meal based on them. It's probably me. But you can have too much. That said. They do them exceptionally well. The fillings are varied and the lagoustine one I had was really good. For dessert the apple, almond and chocolate one again was seriously good. I just felt that I had eaten way too many carbs in a meal. Not a bad thing but perhaps some more non crepe options other than the oysters. The wine was good. The cider was excellent. The service was very good. We were tired and hungry and the food came promptly and was fresh.

The sarrasin crêpes (galettes) are excellent, but the restaurant fell short on service speed and friendliness. The butter sugar crêpes for desert hardly had butter in them and did not taste like anything special. The cider selection is impressive.

Breizh Cafe is a temple to crepes - France's national comfort food. They have outposts in nearby Saint Malo, Paris and even Tokyo now, but the original is the best, coming with a view over the Mont Saint Michel Bay, and the option to start your meal with the day's oysters. The crepes and savoury gallettes really are excellent here. In Paris, you need to queue to get into any of their places, but its always pretty easy to get a last minute reservation here. The Japanese restaurant upstairs is excellent, and the guestrooms one of the best kept accommodation secrets in Cancale.

I love galettes and crepes in Brittany and have never had better ones than here - especially their specialty galettes. Well worth paying the extra price

I would call this a high end creperie. A bit more expensive than a regular one, but the choices are different and delicious.