Agriturismo Valle La Fontana

We stayed in this farm Sunday at lunch. The owners are very kind. We ate what they proposed on the basis of the vegetables harvested in the vegetable garden. All very good, especially gnocchi with sausage and peppers. Pharaoh and lamb are also very good. The environment is very quiet.

New Year's lunch in a relaxed atmosphere with great serenity. The menu prepared was as usual, balanced and very tasty dishes. All strictly at zero km. Make yourself at home with sweets and liqueurs. Next.

A fantastic farm: from the stone structure immersed in the green to the food of excellent quality. Each dish well presented, perfectly groomed, a pleasure for eyes and palate, from appetizer to dessert. The chef is a girl to whom my admiration goes because you read art and passion in everything that prepares, is a professional, try to gracefully explain some dishes. To be specified that the products are of their production. Dishes cooked exquisitely. Prepare pepper, pumpkin, vegetable coal, olives; Find the grapefruit tree and plants from which they extract liqueurs etc... these are some examples. Perfect service, sublime dinner. Recommended and we will be back soon. Donatella and Ivano

Friendly and friendly staff. The cook, very friendly, explains with passion and professionalism the various courses that are a dip in the flavors of the past embellished with refined combinations of genuine ingredients. We will certainly return.

The true excellence. Tradition, goodness, style and innovation in one kitchen. A woman of character and sweetness, like her kitchen, driving a real farm.