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Bidra med feedbackThis halal-certified restaurant has a small kitchen that uses the same pots, pans, and utensils for meat, poultry, and vegan dishes.
The restaurant offers a fully plant-based menu. I ordered the vegan samosa, vegan adobo, and spinach quesadilla, and everything was a delight for the palate. The dishes were very filling and provided great value for the price. An added bonus was the incredibly friendly and accommodating staff!
We ordered the vegan adobo and paella and were amazed at how closely the soy mimicked the taste of actual meat. We even had to double-check with the waitress to confirm that we hadn’t accidentally received meat! Both dishes were rich in flavor, and the portion sizes were generous enough for us to have leftovers for another meal. We appreciated the extensive vegan options and were delighted that they managed to recreate traditional Filipino dishes in a vegan style!
A quantity of veg / vegan options. the hummus is one of the best I had. some really good curries too!
Been going to this place every time we are in Cebu and they did not let us down this week either. The spinach and chickpea curry was really great and they have many other tasty Vegan options on the menu. I recommend the Curries especially.