La Pariode - Chantenay-Saint-Imbert

We thought we would find a small restaurant of type of road and we had the pleasant surprise to discover a gourmet restaurant with high quality dishes. Moreover, we arrived and we were very well welcomed. recommended closed eyes.

By pure chance we stopped in roadside restaurant ... super acceuil, quality products cooked in the art rule! map has slate . no chichis ... but we were conquered .merci and good courage to you all the team. we will return!!! without hesitation.

Come with family on Saturday 22 January 2022 and received with kindness at a relatively late booking hour 14:30.) warm and friendly welcome. copyy dishes and good bills. I especially recommend the veal head carefully prepared, and the dish with the Mont d’Or cheese that is also very good and very good. the sanitary rules respected to the letter, the managers and their kind little girl had all the masks impeccably put. You will have a good time, I recommend this family restaurant!

Nice restaurant, welcoming boss, local speciality red meat. sheep, fish also on the menu. fries, house of the desert. a little high price you will forget given the quantity of products. only small dish the absence of aeration in the coffee room side. Stop briefly, to taste the smile.

I ate well in this place that doesn't pay for mine again! prices may seem a little high on slate but everything is done at home, even fries! therefore there is the quality and especially the quantity that justifies without problems the prices.