Boka nu
Feedback
Bidra med feedbackI have been to Okayama a few times mainly because I had nothing to eat at home or too lazy to cook etc.
A first time, a correct brushetta even if a little expensive (13 €). The second time I tried a menu of the day: a duo of fade fish, only the chorizo sauce had a little taste, accompanied by well-pasted rice and poorly cooked green beans. a dessert fruit salad with apples, kiwis and oranges! Note that we are late June and that we can expect summer fruit! only positive point: a very kind and very smiling young server. which is not the case of the other person who does the service (patronne may be!). in short, not top!!!
Eating one evening, the service is correct, the prices a little high. My big problem was pizza, she was fade and gruyère when we call pizzeria it's really mean. when dessert is passable but no more. We can find much better on chateaulin.
Pleasant place, restaurant located on the edge of the alder. Good table. reception and service to improved. good quality ratio - price.
A very friendly, friendly restaurant, family, business meal, couple. Variety card , quality ratio price very well