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Bidra med feedbackFor the main course, we were served two types of vegetable kootu, cabbage poriyal (best enjoyed with sambhar), dal with ghee, rasam, kaara kuzhambu, and curd. Everything on the menu was exceptional, but I’d like to give special mention to the murunga sambhar, which was absolutely out of this world. The meal concluded with jackfruit ice cream and bananas. The service was exemplary; we never felt rushed, even though there was a crowd waiting to be seated. I’d also like to highlight our server, Mr. Rajiv Gandhi, who was very friendly and eager to accommodate our requests. His promptness truly enhanced our experience of authentic South Indian meals. Overall, we loved our experience and it was definitely worth the visit!
À lègendary chain outlet which has not only established itself in Tamil Nadu and some parts of south of India but even in the hinterlands of videsh as we know. Simple yet subtle and you can very much see how new innovative offers such a as 1+1 coffee and light meals,mini meals are showing that to survive in this age of competition one truly needs to adapt and yes they have adapted to quite an extentBeing an authentic south flavoured recipes I never indulged in eating north Indian food items at all . As it really doesn't signify or glorify in a place like this . It's like coming drinking tea in a roadside shop and asking him for a Darjeeling tea . It truly doesn't signify . Yes they do accomdate to other cusines but the speciality,/saote is south Indian .Ardent fan of these outlets who truly survive and adapt
What I love most about Saravana Bhavan is the consistent quality and standard of their food. They serve the best sambar along with a variety of chutneys. I tried the ghee dosa at this location, and it was delicious. The mini idlis soaked in sambar and topped with ghee truly made my day.
Went to this restaurant for Dinner, ordered Kara Dosai, Poori Masala and Ghee Roast. Kara Dosai was really amazing in taste, Poori Masala was accompanied with an additional side dish Dhal along with Potato Masala tasted good, where as the Ghee Roast was a total failure for Rs 125/ which worried me a bit, as far as me HSB stands for Quality.
After a long morning of work, my colleagues and I decided we needed a break and headed to Saravana for some snacks. We ordered a variety of chaat dishes, and we thoroughly enjoyed them. I especially loved the bhel puri and paani puri. It was a fantastic break, and we truly savored every moment!
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