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Bidra med feedbackHaving lunch on several occasions in this restaurant, I allowed myself to withdraw (generally a star on the kitchen, because I find the rates a little higher than the amount served in the plate... and a star on the less side service because the arrival of the first plate is unfortunately always a little long (minimum 20minutes for an entrance or a live dish. Despite this, the reception, professionalism and friendliness of the team is always at the rendezvous. The concept of cooking fresh products, which regularly change on the table, has always liked us, which allows to vary its choices if you come often: Good luck to the whole team, I'll come back to taste this succulent Black Angus!
Beautiful address, fresh and very pleasant staff
Very good restaurant with very friendly staff
Very well with however a reserve on prices. The turbot has 32 euro is served too badly. ... .. .. .. .. .. .. .. .. ...
Friendly service, super tasty food (where every little detail even the bread is lovely), cute little patio (when the Normandy gales aren't blowing)
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