Brindille - Chicago

We celebrated our 30th anniversary at Brindille with the tasting menu and suggested wine pairings. The food was outstanding, particularly the halibut and the foie gras, but it was all wonderful. Service was impeccable and the vibe was decidedly comfortable and unpretentious. The chef even came out afterwards to wish us well. We loved it and hope to be back soon

Amazing dining experience and the staff at all levels are incredible. One of the greatest Chefs in America. Our scallops and steaks were perfection. The appetizer was perfect and the desserts were so amazing we ordered a second round.

Fantastic meal, accommodated our changing requirements with ease and was so good one of our party decided to go back the next night. We were in town for an exhibition and will go back again next year when we are back. Chatted with the owner/chef, she was a delight

Wonderful surprise. service excellent and friendly….chef came out and sat with us for 5 minutes answering each of my wife’s questions on savory ingredients in the soup and main course. Dessert was high point with made to order multi taste delight. Everything was tasty! Went on Thursday night so quiet and comfortable. Will be going many times more JB

Our service was outstanding The food was ok at best. We were disappointed with our choice with so many options in Chicago