Tru - Chicago

Tru, a restaurant recently awarded 2 Michelin Stars, appears to be generating mixed reviews.

The atmosphere and design of the restaurant were nice. The service was decent, but not at the level expected for a 2 Michelin Star restaurant. However, our waiter displayed a negative attitude throughout the evening, which was disappointing.

Upon this hidden gem. The dessert tasting menu at this restaurant is simply divine. From the first bite to the last, every dessert was a work of art. The flavors were perfectly balanced and each dish was beautifully presented. The service was exceptional and the atmosphere was cozy and inviting. I highly recommend trying the dessert tasting menu at this restaurant for a truly unforgettable experience.

The waiter was friendly and professional, but had too many tables. The food was salty and had clearly been sitting under a heat lamp for a while. He used to enjoy this place, but will probably not be back now.

Have eaten here several times. Was surprised that with a reservation we were still sitting at a booth looking into the kitchen. We could have asked to be moved, but we didn't want to. The waiter was very enthusiastic, but failed to fill glasses of water without being asked. My husband's lasagna was a huge brick in the middle of an unadorned plate. A little salad or something green and crispy would have been nice. Not an à la carte fan, especially when it comes to the price of the main course alone. The room was very dark and a bit noisy. I would ask not to sit in this area another time.