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Bidra med feedbackI ordered the chopped salad and jalapeño poppers, and both dishes were delicious. The poppers were a classic, perfectly crispy, cheesy, and served hot. The salad was generously portioned, with fresh, crispy greens and a homemade blue cheese dressing that was simply amazing. The beer was served ice-cold, and the service throughout my visit was warm and welcoming. I highly recommend taking the time to enjoy a meal and drinks here—it was a wonderful experience!
I ordered the sliders with fries, but the buns were so burnt that we had to take the patties out and eat them with a fork and knife. The fries were cold and lacked flavor. On the positive side, the outdoor patio was nice, the server was friendly, and the prices were reasonable.
The terrace is lovely and perfect for summer dining. However, the interior is too cold and feels more like a warehouse. I won't be returning during bad weather.
The terrace is beautiful and perfect for summer dining. However, the inside feels cold and resembles a warehouse. I wouldn't return during inclement weather.
Your white pizza is truly one of the best in the area! The thin, crispy crust and fresh ingredients are just fantastic. The food selection is impressive, especially with the expansive happy hour offerings. However, I must mention a big issue: the bar manager. He is one of the most unfriendly and rude bartenders I have ever encountered. It really detracts from the experience of sitting at the bar. He clearly lacks people skills, making you feel like your presence is a burden to him. I've also observed him treating his staff poorly, which only adds to the unpleasant atmosphere. Unfortunately, the happy hour was not very HAPPY on what we hoped would be a lovely spring Friday night.