El Mangrullo Cocina Y Fuegos

Exquisite everything Service: Dine in Food: 5 Service: 5 Atmosphere: 5

Beautiful place but the meat (at least the one I ate asado banderita left something to be desired. Service: Dine in Meal type: Lunch Price per person: ARS 12,000–14,000 Food: 3 Service: 5 Atmosphere: 5

We stayed at the Holiday inn by the airport after a very late flight. Woke up late and we wanted good food. From the hotel Desk we were escorted through the back kitchens to the restaurant. Restaurant seemed closed as there was no one there. It was 4:40 pm. We ordered a provoleta, grill chicken, an entraña and some fries on the side. We were waiting for 25 minutes for a provoleta (provolone cheese melted on the grill). We took a bite of when they served us and we were done with that. Had to wait about 15 more minutes for the rest of the food. My husband’s grill chicken was so dry and without flavor. My entraña lacked salt and pepper. I asked for well done and the meat was still bleeding. They explained that if they cooked it more it would be chewy. Well, this thing was like gum and it was bleeding. Servers were mostly talking to each other and ignoring us. On our way back to hotel we where taking though the back kitchen again. Very classy looking establishment (once you get there), food was overcooked (chicken) or undercooked (grill steak), no salt or pepper on their meats and expensive. I would rate this a 3/5

Service: Dine in Meal type: Dinner Price per person: ARS 4,000–6,000 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Asado del Asador

You go to relax with friends and the waiters bullfight you, the second time that has happened to me. I don't think there is a third. Food: 1 Service: 1 Atmosphere: 1